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Our sensory additives provide for profitable, efficient production and residue-free feed.
Our vast knowledge of plants enables us to select a variety of effective molecules to best accompany livestock producers. At present, we use over 75 different species of plants, which include artichoke, turmeric, fenugreek, boldo, rosemary, eucalyptus, cinnamon and tansy.
We develop solutions for ruminants, poultry, pigs and aquaculture.