13 December 2022

Effect of top dressing plant extract in early lactating Holstein cow: milk yield, milk composition, plasma lipomobilization indicators and body condition score

13 December 2022

Comparison of the growth inhibition concentration of 2 antibacterial agents (essential oil blend and antibiotic) against 8 probiotics and 2 pathogenic bacteria strains from monogastric gut flora

13 December 2022

Modalità di azione ed attività batteriostatica deifitoterapici in comparazione con gli antibiotici

13 December 2022

Étude de la capacité d’inhibition de la croissance d’E. coli exposée à un mélange d’huiles essentielles, puis de la capacité de récupération d’E. coli, en comparaison de la colistine

13 December 2022

Évaluation de l’utilisation d’extraits végétaux pour la prévention de la cryptosporidiose chez le veau

13 December 2022

In-vitro evaluation of the synergies between the marketed formulations of essential oils and antibiotics on strains of Escherichia coli, Clostridium perfringens and Pasteurella multocida

13 December 2022

Pesticide residues in botanics used in feed additives: focusing on wild vs cultivable plants

13 December 2022

Flow cytometric assessment of the antimicrobial properties
of an essential oil mixture against Escherichia coli

13 December 2022

Effect of Environmental Enrichment and Herbal Compounds-Supplemented Diet on Pig Carcass, Meat Quality Traits, and Consumers’ Acceptability and Preference